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Passionate about knives, a culinary enthusiast and intoxicated by the world, Alexis DEBRIENNE had thought of combining all these passions and turning them into a profession. Ciao le Périgord, towards "Thiers", the cradle of French cutlery craftsmanship. Meticulous and demanding, Alexis strives above all for aesthetics and quality. From the choice of materials and steels to the production of his knives. He supervises and controls everything himself, so no detail is left to chance. As a perfectionist, it is important to him that the customer is satisfied.

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