Claude DOZORME Laguiole breadknife juniper
handmade from FranceLaguiole breadknife from the blacksmith Claude DOZORME in Thiers. The handle is made of juniper wood one shiny stainless bolster The blade made of stainless, cutting-friendly steel X50CrMoV15 (contains 0.5% carbon, 15% chromium, 1% molybdenum and vanadium)the finishing is shiny total lenght: 32,5 cm scales 12 cm blade 20,5 cm shinysteel: stainless X50CrMoV15 delivered with a wooden box not dishwasher safe100% made in France
Claude DOZORME Le Thiers Santoku 13 cm bocote wood VH10 damascus
exquisite Chef's Knife by Claude Dozorme – VG10 Damascus & Bocote Wood This finely balanced, handcrafted chef's knife from the renowned Claude Dozorme forge combines exceptional performance with timeless elegance. The handle is made from carefully selected bocote wood, known for its striking grain and comfortable grip. It offers excellent control and a natural feel during use. The highlight is the blade, forged from premium VG10 Damascus steel. It delivers outstanding sharpness, edge retention, and durability – while the damascus pattern adds a refined visual appeal. A true masterpiece for discerning chefs who value precision, aesthetics, and traditional craftsmanship.blade 13 cm VG10 stainlessscales 11,7 cm bocote wood weight 140 gram
Claude DOZORME Le thiers office knife 10 cm bocote wood VG10 damascus
equisite Office-Knife by Claude Dozorme – VG10 Damascus & Bocote Wood This finely balanced, handcrafted chef's knife from the renowned Claude Dozorme forge combines exceptional performance with timeless elegance. The handle is made from carefully selected bocote wood, known for its striking grain and comfortable grip. It offers excellent control and a natural feel during use. The highlight is the blade, forged from premium VG10 Damascus steel. It delivers outstanding sharpness, edge retention, and durability – while the damascus pattern adds a refined visual appeal. A true masterpiece for discerning chefs who value precision, aesthetics, and traditional craftsmanship.blade 10 cm VG10 stainlessscales 11,7 cm bocote wood weight 87 gram
Claude DOZORME Le Thiers Chef's knife 18 cm bocote wood VG10 damascus
exquisite Chef's Knife by Claude Dozorme – VG10 Damascus & Bocote Wood This finely balanced, handcrafted chef's knife from the renowned Claude Dozorme forge combines exceptional performance with timeless elegance. The handle is made from carefully selected bocote wood, known for its striking grain and comfortable grip. It offers excellent control and a natural feel during use. The highlight is the blade, forged from premium VG10 Damascus steel. It delivers outstanding sharpness, edge retention, and durability – while the damascus pattern adds a refined visual appeal. A true masterpiece for discerning chefs who value precision, aesthetics, and traditional craftsmanship.blade 18 cm VG10 stainlessscales 11,7 cm bocote wood weight 128 gram
Claude DOZORME Le Thiers Carving knife 15 cm bocote wood VG10 damascus
exquisite Carving Knife by Claude Dozorme – VG10 Damascus & Bocote Wood This finely balanced, handcrafted chef's knife from the renowned Claude Dozorme forge combines exceptional performance with timeless elegance. The handle is made from carefully selected bocote wood, known for its striking grain and comfortable grip. It offers excellent control and a natural feel during use. The highlight is the blade, forged from premium VG10 Damascus steel. It delivers outstanding sharpness, edge retention, and durability – while the damascus pattern adds a refined visual appeal. A true masterpiece for discerning chefs who value precision, aesthetics, and traditional craftsmanship.blade 15 cm VG10 stainlessscales 11,7 cm bocote wood weight 125 gram
Claude DOZORME Laguiole carving set vallerina with sharpener
handmade from FranceLaguiole carving set from the blacksmith Claude DOZORME in Thiers. The handle is made of vallerina wood. The blade made of stainless, cutting-friendly steel X50CrMoV15 (contains 0.5% carbon, 15% chromium, 1% molybdenum and vanadium)the finishing is shiny total lenght: 32 cmscales: 12 cmblade: 20 cm stainless shiny, X50CrMoV15delivered with a wooden boxnot dishwasher safe100% made in France
Claude DOZORME Laguiole crving set juniper
handmade from FranceLaguiole carving set from the blacksmith Claude DOZORME in Thiers. The handle is made of juniper wood. The blade made of stainless, cutting-friendly steel X50CrMoV15 (contains 0.5% carbon, 15% chromium, 1% molybdenum and vanadium)the finishing is shiny total lenght: 32cmscales: 12 cmblade: 20 cm shinysteel: stainless X50CrMoV15delivered with a wooden boxnot dishwasher safe100% made in France
Claude DOZORME Laguiole breadknife vallerina brass bolster
handmade from FranceLaguiole breadknife from the blacksmith Claude DOZORME in Thiers. The handle is made of dark rosewood/vallerina wood one brass bolster The blade made of stainless, cutting-friendly steel X50CrMoV15 (contains 0.5% carbon, 15% chromium, 1% molybdenum and vanadium)the finishing is shiny total lenght: 32,5 cm scales 12 cm blade 20,5 cm shinysteel: stainless X50CrMoV15 delivered with a wooden box not dishwasher safe100% made in France
Claude DOZORME Laguiole carving set
handmade from FranceLaguiole carving set from the blacksmith Claude DOZORME in Thiers. The handle is made of vallerina wood. The blade made of stainless, cutting-friendly steel X50CrMoV15 (contains 0.5% carbon, 15% chromium, 1% molybdenum and vanadium)the finishing is shiny total lenght: 32 cmscales: 12 cmblade: 20 cm stainless shiny, X50CrMoV15delivered with a wooden boxnot dishwasher safe100% made in France
Claude DOZORME Laguiole 3-piece chef's knife Set olive wood
Exquisite 3-piece chef's knife set from the Claude Dozorme forgeThis handmade chef's knife set was crafted in the renowned Claude Dozorme forge and impresses with its quality, design and functionality.The three-piece chef's knife set combines classic elegance with professional cutting performance. The knives are based on the typical Laguiole shape and offer optimal ergonomics for comfortable working in the kitchen.The set includes: Couteau Decoupér (15 cm): The versatile cutting knife for precise portioning of meat, fish or vegetables. Santoku (13 cm): For chopping, dicing and slicing – a true all-rounder based on Japanese cutting techniques. Petit Chef (10 cm): Compact knife for fine work, garnishes and detailed cutting.Dimensions:Découper: Handle 13 cm, blade 17 cmSantoku: Handle 13 cm, blade 14 cmPetit Chef: Handle 13 cm, blade 11 cmThe handle scales are made from Mediterranean olive wood. The knives sit securely in the hand thanks to their ergonomic handles. The elegant Laguiole shape makes them not only functional, but also a stylish eye-catcher in any kitchen.All blades are made of robust, rust-resistant X50CrMoC15 stainless steel, which is durable, offers excellent cutting performance and is easy to maintain. Each blade is precision ground, making cutting a pleasure.