Saladini knife RASOLINO TAGLIASIGARI ebony
handmade regional knife from Italy, made by the company SALADINI from Scarperia in the heart of Tuscany,
the balde is made from stainless UGINOX MA5MV (1.4116 HRC56-58) steel, the finish is mat, the scales are made from ebony
Originally from Sicily in the mid-nineteenth century, this knife is known as the Rasolino due to the blade’s similarity to a razor. We find traces of remarkably large Rasolino knives, about 25 cm in size, in ancient models with a simple spring mechanism and an ox horn handle decorated with carvings and grooves running down the material. Once the Giolitti Law was passed in 1908, prohibiting the possession of sharp knives, it is thought that a revised size model of this knife was one of the few models that were permitted. Appreciated for its cutting ability, the Coltelleria Saladini has also fitted this knife with a convenient section on the handle for a Tuscan cigar cutter (only in the cigar cutter model).
knife closed 11 cm
knife lenght open 19,5 cm
blade 9 cm
blade thickness 2,3 mm
weight 87 g
slipjoint
delivered with a pouch
SALADINI
Saladini is based in Scarperia, a small town in Tuscany about 20 kilometres from Florence. Its landmark is the Palazzo Pretorio in Scarperia, with its striking tower.
Scarperia was founded on 8 September 1306 and its special feature is the old tradition of knife making, or rather ‘cutting iron’, as these objects used to be called in the old days.
Saladini wants to preserve this ancient tradition of handcrafting pocket knives, cutlery and chef's knives. Everything is made with the care and attention that objects created with love and dedication deserve.
Contact: e-commerce@coltelleriasaladini.it
Coltelaria SALADINI, Via Solferino 19, 50038 Scarperia, Italy