Coutellerie du Lotus mammoth crust damascus blade 11 cm
unique piece made by hand - blue mammoth crust handforged explosion damascus blade and bolsters
In the village of Levie, in the heart of the Alta Rocca in South Corsica, Franck THOMAS, Jean-François TRAMONI and Olivier MORETTI make traditional Corsican shepherd's knives.
But they also create their own knives.
Founded in Corsica over 35 years ago, Coutellerie du Lotus designs and manufactures its pieces in a constant quest for quality and respect for the traditions of artisan forging. The materials used are selected and crafted by the owners themselves.
Handle: blue mammoth crust 11 cm
Blade: explosions damascus non-stainless
blade length 8,5 cm
Blade thickness 2.9 mm
Knife opened: 19,5 cm
weight: 224 g
slipjoint
| Finish: | shiny |
|---|---|
| blade steel: | damascus not stainless |
| handle material: | mammoth |
| plates: | without guillochage |
Coutellerie du Lotus
Coutellerie du Lotus
Founded 40 years ago in Corsica, the Coutellerie du Lotus designs and manufactures its cornicciolus in a constant endeavour to ensure quality and respect for the traditions of the artisan blacksmith's trade. The materials used are selected by the owners themselves and processed in a purely artisanal manner.
Franck THOMAS, Pierre Yves THOMAS and Jean-François TRAMONI produce exceptional pieces in the village of Levie, in the heart of the Alta Rocca in southern Corsica.
contact : coutelleriedulotus@hotmail.com
Coutellerie LOTUS, Biancona, 20170 Levie, France
