Claude DOZORME Laguiole cheese knife juniper
handmade from France
Laguiole cheese knife from the blacksmith Claude DOZORME in Thiers. The handle is made of juniper wood. The blade made of stainless, cutting-friendly steel X50CrMoV15 (contains 0.5% carbon, 15% chromium, 1% molybdenum and vanadium)the finishing is shiny
total lenght: 26 cm
scales: 12,5 cm
blade: 13,5 cm shiny
steel: stainless X50CrMoV15
delivered with a wooden box
not dishwasher safe
100% made in France
Claude DOZORME
Claude DOZORME cuttlery in Thiers
Claude DOZORME - handcrafted, innovative French knives from Thiers
The company CLAUDE DOZORME was founded in 1902 in the heart of Auvergne, in the French knife capital of Thiers. The tradition of the forge has been continued for over 100 years and was family-owned until 2022. Didier Perret is the new owner of the traditional company since March 2022.
CLAUDE DOZORME manufactures all knives from A-Z in its own workshop. The range includes traditional Laguiole pocket knives, avant-garde folding knives and tableware.
The master blacksmiths are regularly trained in new knife making and sharpening techniques. CLAUDE DOZORME uses only the best, finest materials. The knife forge is regarded as one of the most innovative forges, whose products have already won many design awards.
contact: info@dozorme-claude.fr
Claude Dozorme, Z.A. Racine Quartier Fontane, 63650 La Monnerie - Le Montel, France
